Fried Rice

Fried Rice

Description:
A stir-fried rice dish cooked in light soy sauce, oyster sauce, shallots, garlic, eggs, vegetables, bean sprouts, crab meat, spring onions, carrots and meat. Prawns are also included in seafood fried rice. Some people prefer to eat fried rice with green chilli which is readily available at most eateries which serve fried rice.

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